Hello and happy first official Saturday of summer to you!

Boy, after a super rainy May and start to June, it is going to be scorching here for the next week or so. You can find me hiding in the air conditioning ;-) I hope you have a lovely weekend and get to do something you enjoy.

On Brown Eyed Baker This Week

Friday Things #577 – Scan results, becoming an aunt, the U.S. Open, snacks, reducing time on your phone, a new favorite protein bar, and more…

Little boy standing on a city street eating a cup of gelato.

1. Key Lime Pie

2. Copycat Chipotle Chicken

3. Classic Burger Sauce

4. Grandma's Banana Nut Bread

5. No-Bake Heavenly Oreo Dessert

1. Key Lime Juice - This bottled key lime juice is perfect for homemade key lime pie when you can't get your hands on fresh key limes.

2. Angel Food Cake Pan - I have had this pan for nearly 10 years and love it; a must-have for making homemade angel food cake!

3. Chipotle Peppers in Adobo Sauce - An ingredient that packs tons of flavor into the reader-favorite copycat Chipotle chicken recipe.

4. Large Square Glass Jar - This is the jar I love using for batches of refrigerator bread and butter pickles. Perfect for stashing them in the fridge!

5. Ancho Chile Powder - Another ingredient that packs tons of flavor into the reader-favorite copycat Chipotle chicken recipe.

This Time in Years Past…

These recipes hit the site during this same week in previous years…

2023: Fluffy and Crisp Buttermilk Waffles

2020: Peach Cobbler / Favorite Homemade Granola / Texas Sheet Cake

2019: Grandma’s Sunday Potatoes / No Bake Heavenly Oreo Dessert

2018: Cream Cheese Fruit Dip

2017: Crab Dip / Blueberry Crumb Bars

2016: Copycat Bloomin’ Onion Dipping Sauce / Oven-Fried Onion Rings / Berrylicious Blueberry Muffins / Cherry Coke Float Cupcakes

2015: Banana Cream Pie

2014: Cheesy Portobello-Tomato Appetizer / Roasted Strawberry & Buttermilk Ice Cream

2013: Chocolate Italian Cream Soda / Strawberry Pimm’s Cup Cocktail

2012: Cookies and Cream Ice Cream Cake / Homemade Graham Crackers / S’mores Ice Cream

2011: Zucchini-Pineapple Bread / Portobello Pesto Pizza / Dried Apricot-Pistachio Ice Cream

2010: Black Forest Cake

2008: Parmesan Chicken

What I Bookmarked This Week

I’ve never been to Raising Cane’s, but oh my goodness, these copycat Raising Cane’s chicken sliders look so good!

Homemade peach rings just took me back to high school and hitting up the candy store at the mall.

How amazing does this crispy chicken & spicy cheddar focaccia sandwich look?!

I keep saving Italian grinder salad recipes; I need to make one for lunch!

Egg roll tacos? YES!

Have a delicious weekend!

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