The Weekend Dish: 10/12/2024
Happy weekend, friends!
If you were in the patch of Hurricane Milton, I hope that you are safe and damage was minimal ❤️
Wishing you all a wonderful few days of rest and relaxation (and hopefully something delicious, too)!
On Brown Eyed Baker This Week
Pumpkin Scones with Spiced Glaze – These pumpkin scones are a copycat version of Starbucks' pumpkin scone; they are warmly spiced and topped with two sweet glazes - one plain and one spiced. Grab a hot cup of coffee and enjoy one of these scones for breakfast, a snack, or dessert.
Friday Things #544 – School pictures, wildlife photography, slow cookers and InstantPots, self-imposed deadlines, TV, and more…
Top 5 Most Popular Posts This Week:
Most Popular Product Shares This Week:
1. Large Silicone Dough Mat - I LOVE having a big dedicated silicone mat just for rolling out dough, and the one I have has the measurement markings both along the edges and in circles in the middle, perfect for pies, cut-out sugar cookies, pizza dough, and any pastry dough. I can't recommend this enough! (Currently over 50% off)
2. OxiClean MaxForce Laundry Stain Remover Spray – My go-to stain remover!
3. Chipotle Peppers in Adobo Sauce (for making the copycat Chipotle chicken recipe!)
4. Indoor Plug-In Fly Trap - We started using this last summer; it's AMAZING at catching flies and fruit flies. We keep it plugged in year-round.
5. Shape Shifting Box – Dominic got one for Christmas last year, and all three kids constantly want to play with it. I picked up two more this week!
6. Ancho Chile Powder - Another ingredient that packs tons of flavor into the reader-favorite copycat Chipotle chicken recipe.
This Time in Years Past…
These recipes hit the site during this same week in previous years…
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2023: Pumpkin Bars with Cream Cheese Frosting / Homemade Rum Cake
2021: S’mores Whoopie Pies / French Onion Soup
2020: Grandma’s Pizzelle Recipe
2018: Broccoli Cheese Soup / Tuna Noodle Casserole (From Scratch)
2016: Black-Bottom Cupcakes / No Bake Caramel Apple Pudding with Gingersnap Crust
2015: Poor Man’s Cookies / Chocolate Blackout Cake
2014: Pumpkin and Cream Cheese Muffins with Pecan Streusel / Strawberry Pretzel Milkshake / Chocolate-Dipped Banana Bread Biscotti
2013: Salted Caramel Rice Krispie Treats with Dark Chocolate / Snickerdoodle Biscotti / Skillet Cornbread
2012: Alton Brown’s “The Chewy” Chocolate Chip Cookies / The New York Times Chocolate Chip Cookies / Salted Caramel Apple Cheesecake Dip
2011: Peanut Butter & White Chocolate Rice Krispie Treats
2010: Cheese, Olive & Ham Bread / Pumpkin Pie Bars
2008: Challah
What I Bookmarked This Week
I’ve never had true wild rice soup, and I can’t wait to make this version when the cold weather hits!
Love, love, love this turkey sandwich with apple, bacon, and gouda.
I’m 100% ready for holiday baking; bring on the eggnog muffins with crunchy streusel!
And might as well throw in this gingerbread cream pie, too!
This chocolate chip cookie dough cake looks outstanding.
Have a delicious weekend!
I’m interested in the shape shifting box for greats. There are cheaper ones online. Do you think this toy is worth $25? Looking for Xmas gifts. Thanks
Hi Martha, I would probably watch for Cyber Monday deals! I bought it during the Prime sale and it was discounted. I think it would be great if you’re looking for a $25 kids grab bag or kids birthday gift, but I definitely think it’s better if you can get it on sale!
I’m so glad you shared the pumpkin scone recipe this week! We had them for breakfast this morning and they are to die for. My husband said they are probably his favorite pumpkin item that we’ve ever made.
I’m so thrilled that you both enjoyed them!!